|Formula Purposes & Benefits|
|Ketone Diet Capsules is a natural thermogenic aid that can support fat burning during exercise, healthy cholesterol levels, healthy inflammation response, controlled appetite, and immune health.
Our formula utilizes 7 evidence-based superfoods and caffeine in a powerful combination resulting in a world-class formula. Our formula utilizes evidence based efficacious dosages of ingredients to take your weight loss, exercise performance, and health to the next level.
|Formula Ingredient Deck||Benefits Of Each Ingredient|
|Green Tea Extract||
|Apple Cider Vinegar||
|Grape Seed Extract||
|Proper Use of This Supplement|
|As a dietary supplement take two (2) veggie capsules once a day. For best results take 20-30 min before a meal, or as directed by your healthcare professional.|
|Our Formula Vs Other Formulas In The Market|
|1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility.||1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility.|
|2. Utilizes quality evidence-based thermogenic aids.||2. Uses very low dosages of thermogenic aids comprising of mostly fillers.|
|3. Contains unnecessary cheap/ toxic ingredients in a liquid formula.||3. Uses non-toxic vegetable capsulation.|
20). Haidari, F., Samadi, M., Mohammadshahi, M., Jalali, M. T., & Engali, K. A. (2017). Energy restriction combined with green coffee bean extract affects serum adipocytokines and the body composition in obese women. Asia Pacific journal of clinical nutrition, 26(6), 1048–1054. https://doi.org/10.6133/apjcn.022017.03
21.) Lim, S. H., & Choi, C. I. (2021). Potentials of Raspberry Ketone as a Natural Antioxidant. Antioxidants (Basel, Switzerland), 10(3), 482. https://doi.org/10.3390/antiox10030482
22.)Park K. S. (2010). Raspberry ketone increases both lipolysis and fatty acid oxidation in 3T3-L1 adipocytes. Planta medica, 76(15), 1654–1658. https://doi.org/10.1055/s-0030-1249860
24). Guest, N. S., VanDusseldorp, T. A., Nelson, M. T., Grgic, J., Schoenfeld, B. J., Jenkins, N., Arent, S. M., Antonio, J., Stout, J. R., Trexler, E. T., Smith-Ryan, A. E., Goldstein, E. R., Kalman, D. S., & Campbell, B. I. (2021). International society of sports nutrition position stand: caffeine and exercise performance. Journal of the International Society of Sports Nutrition, 18(1), 1. https://doi.org/10.1186/s12970-020-00383-4
25). Rothenberg, D. O., Zhou, C., & Zhang, L. (2018). A Review on the Weight-Loss Effects of Oxidized Tea Polyphenols. Molecules (Basel, Switzerland), 23(5), 1176. https://doi.org/10.3390/molecules23051176
7.Ngondi, J. L., Etoundi, B. C., Nyangono, C. B., Mbofung, C. M., & Oben, J. E. (2009). IGOB131, a novel seed extract of the West African plant Irvingia gabonensis, significantly reduces body weight and improves metabolic parameters in overweight humans in a randomized double-blind placebo controlled investigation. Lipids in health and disease, 8, 7. https://doi.org/10.1186/1476-511X-8-7
26). Bogdanski, P., Suliburska, J., Szulinska, M., Stepien, M., Pupek-Musialik, D., & Jablecka, A. (2012). Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients. Nutrition research (New York, N.Y.), 32(6), 421–427. https://doi.org/10.1016/j.nutres.2012.05.007
28). Kausar, S., Humayun, A., Ahmed, Z., Abbas, M., & Tahir, A. (2019). Effect of Apple Cider Vinegar on Glycemic Control, Hyperlipidemia and Control on Body Weight in Type 2 Diabetes Patients. International Journal of Medical Research and Health Sciences, 8, 59-74.
29). Hadi, A., Pourmasoumi, M., Najafgholizadeh, A., Clark, C., & Esmaillzadeh, A. (2021). The effect of apple cider vinegar on lipid profiles and glycemic parameters: a systematic review and meta-analysis of randomized clinical trials. BMC complementary medicine and therapies, 21(1), 179. https://doi.org/10.1186/s12906-021-03351-w
30). Petsiou, E. I., Mitrou, P. I., Raptis, S. A., & Dimitriadis, G. D. (2014). Effect and mechanisms of action of vinegar on glucose metabolism, lipid profile, and body weight. Nutrition reviews, 72(10), 651–661. https://doi.org/10.1111/nure.12125
31). Sochorova, L., Prusova, B., Cebova, M., Jurikova, T., Mlcek, J., Adamkova, A., Nedomova, S., Baron, M., & Sochor, J. (2020). Health Effects of Grape Seed and Skin Extracts and Their Influence on Biochemical Markers. Molecules (Basel, Switzerland), 25(22), 5311. https://doi.org/10.3390/molecules25225311
32). Aakre, I., Tveito Evensen, L., Kjellevold, M., Dahl, L., Henjum, S., Alexander, J., Madsen, L., & Markhus, M. W. (2020). Iodine Status and Thyroid Function in a Group of Seaweed Consumers in Norway. Nutrients, 12(11), 3483. https://doi.org/10.3390/nu12113483
Serving Size: 2 Capsules;
Capsules Per Container: 60;
Bottle Color: White;
Bottle Size: 175cc;
Lid Color: White
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.